When you are making plans for building a house or even just renovating, there are different types of plans you can have for your kitchen. A highly effective plan that is multipurpose is the U-shaped kitchen, which utilizes three separate walls. It is very well designed for counter and storage space but not ideal for entertaining guests or having multiple cooks. There might be crowding around your kitchen if you use this particular layout. It is best to have a space that is eight feet by eight feet at bare minimum so that you can have about four feet of center space in the kitchen. You could construct a freestanding island workstation if your kitchen provides enough space.

Another style of kitchen plan is the L-shape where two workstations can be on one wall, while the third is on an adjacent one. It can be more efficient that the U-shaped plan when the workstations are near the bend of the L. If there isn’t much room for the kitchen, the L-shape will not be very desirable. Both the workstations that share the one wall needs to have no less than four feet of counter space between them. When examining the layout of the workstations, you want to make sure that it follows a workflow that begins with the refrigerator, then to the sink, then to the stove top and then to the serving area. For the eating nook to be most suitable, it should be opposite the bend in the L.

A common plan is the island kitchen plan at which there is a workstation, normally a sink or stove top, that is freestanding. The productive amount of space needed for the work triangle is over twenty six feet thus a large kitchen space is ideal. If you have workstations located at opposite ends, then the island design will not work. Speciality counters similar to a butcher block are wonderful to have on the island. You might have casters on your island in order that it can be taken outside when entertaining guests. A configuration that is comparable to the island kitchen plan is the peninsula plan where the island is connected to cabinets or a wall. It is very much like the island plan in terms of the versatility but it does not require as much space. Utilizing this set up, one will be able to look at another room instead of staring at a wall.

The most typical lay out for smaller sized homes is the one wall layout. Although this design is not the most efficient for the cook, it does not need a lot of space to set up. This kind of configuration tends to have a lot of traffic as there are doorways at both sides of the kitchen layout. The most effective layout is usually a refrigerator on one end with the sink in the center then the stove top. Both sides of the sink should have at least four feet of counter room.

When you’re attempting to determine which kitchen plan is best for you and your house, think about this information. Outside of your personal preference for the plan, the amount of space you have in your kitchen area will determine what you will decide.